As a culinary school graduate, cooking and baking is a major part of my everyday life. Over the years, I have become very particular with how my desserts turn out so naturally the oven is the most important appliance in my kitchen. Growing up in a household of bakers, my grandmother, mother and I would spend countless hours in the kitchen baking hundreds of different kinds of cookies and sweets to pass out as gifts.
As a wife and mother with a full time job, life tends to get in the way and I don’t always have the time to bake as often as I’d like. With the JennAir double wall oven, I can bake up to 6 trays of cookies at one time! Yes, you read that right, 72 cookies at one time! Since JennAir has a V2 convection system, I no longer have to stop in the middle and rotate the trays. So what would normally take over an hour and a half, now takes me less than 30 minutes from start to finish. This opens up more time to spend with my family, without sacrificing the quality OR quantity of my desserts.
The double oven will also give me the ability to bake two different things at separate temperatures at the same time. No more garlicky chocolate cake! With the 10cu of oven capacity total and Wifi connectivity, big family dinners are a breeze. I can set my time and temperatures and check on it from the JennAir app on my phone. This means I get to spend more time with my family instead of hiding in the kitchen.