| Capacity: | 1.4 |
| Fuel Type: | Electric |
| Handle Type: | Bar |
| Light(s): | Yes |
| Oven Door Window Type: | Extra Large |
| Description: | Thermador® Professional Series 30" Electric Steam and Convection Single Oven Built In with 1.4 cu. ft. capacity, defrost, steam, proof, bake, slow cook and reheat |
| Features: | <div>
<strong>Frameless Professional Design<span class="Apple-tab-span"> </span></strong></div>
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The first American steam oven product that does not require a 30” trim kit. Plus, restaurant style stainless steel knobs and handle create a bold, chiseled, professional design.<span class="Apple-tab-span"> </span></li>
</ul>
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<strong>Large Oven Capacity<span class="Apple-tab-span"> </span></strong></div>
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The Thermador Steam and Convection Oven offers a 1.4 cubic foot capacity. You can cook a 14-lb turkey in just 90 minutes in Combination Mode<span class="Apple-tab-span"> </span></li>
</ul>
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<strong>Probe<span class="Apple-tab-span"> </span></strong></div>
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<li>
CookControl™ temperature probe<span class="Apple-tab-span"> </span></li>
</ul>
<div>
<strong>Steam Convection Mode<span class="Apple-tab-span"> </span></strong></div>
<ul>
<li>
Steam and Convection Cooking provides unrivaled food taste and quality. Food stays moist on the inside and is perfectly finished on the outside.<span class="Apple-tab-span"> </span></li>
</ul>
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<strong>Innovation<span class="Apple-tab-span"> </span></strong></div>
<ul>
<li>
Frameless design: The first 30" steam convection oven from an American brand, that does not require a trim kit.<span class="Apple-tab-span"> </span></li>
<li>
Restaurant style stainless steel knobs and handle<span class="Apple-tab-span"> </span></li>
<li>
Bold chiseled professional design<span class="Apple-tab-span"> </span></li>
</ul>
<div>
<strong>Performance<span class="Apple-tab-span"> </span></strong></div>
<ul>
<li>
CookControl™ temperature probe<span class="Apple-tab-span"> </span></li>
<li>
Steam and Convection Cooking provides unrivaled food taste and quality. Food stays moist on the inside and is perfectly finished on the outside.<span class="Apple-tab-span"> </span></li>
<li>
The ultimate culinary tool–the Steam and Convection Oven offers passionate cooks three cooking solutions–Steam, True Convection, and Steam and Convection.<span class="Apple-tab-span"> </span></li>
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Steam offers a healthy cooking<span class="Apple-tab-span"> </span></li>
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method and retains food’s valuable vitamins and nutrients.<span class="Apple-tab-span"> </span></li>
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40 Easy Cook® food programs. Pre-programmed modes automatically set the oven temperature and humidity to ensure perfect cooking results.<span class="Apple-tab-span"> </span></li>
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Steam & convection cooking is effortless and reduces the risk of over-cooking, over-boiling or dried out food.<span class="Apple-tab-span"> </span></li>
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1.4 cu.ft. cavity easily accommodates a 14lb. Turkey.<span class="Apple-tab-span"> </span></li>
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Features 9 advanced conventional cooking modes.<span class="Apple-tab-span"> </span></li>
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6 different favorite settings can be individually programmed.<span class="Apple-tab-span"> </span></li>
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1 rack, 2 perforated and 2 non-perforated pans included.<span class="Apple-tab-span"> </span></li>
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Our non-plumbed oven allows for easy installation into any home.<span class="Apple-tab-span"> </span></li>
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Steam Clean assist function keeps the oven spotless.<span class="Apple-tab-span"> </span></li>
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Large 1.4 qt. water tank can be used for an entire cooking cycle.<span class="Apple-tab-span"> </span></li>
</ul>
<div>
<strong>Design<span class="Apple-tab-span"> </span></strong></div>
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Blue electronic graphic display controls all timer functions and shows full text EasyCook programs<span class="Apple-tab-span"> </span></li>
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Beautiful stainless steel cavity is illuminated with powerful halogen lighting.</li>
</ul> |
| Depth w/Door Open: | 45.88 |
| Width: | 28 |
| Depth: | 21 |
| Height: | 29.06 |
| Shipping Weight: | 68 |
| Weight: | 61 |
| Control Lockout: | No |
| Controls: | Digital & Mechanical |
| Extend Cook: | Yes |
| Convection Oven: | Yes |
| Cooking System: | Steam; Convection |
| Bake: | Yes |
| Delayed Cooking: | Yes |
| Oven Cavity Finish: | Black Porcelain |
| Bake Wattage: | 2000 |
| No. of Oven Racks: | 1 |
| Cleaning Method: | Self Cleaning |
| Electrical Requirements: | 120/208-240 V; 60 Hz; 30 A |
| Overall Color: | Stainless Steel |
| Width (in.) | 28 |
| Appliance Fit Width (in.) | 28 |
| Wall Oven Type | Single Wall Oven |
| Product Weight | 61 |
| ADA Compliant | No |
| Steam Cooking Option | Yes |
