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Alfa Outdoor Copper One Pizza Oven

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Alfa Outdoor Copper One Pizza Oven-0
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Alfa Outdoor Copper One Pizza Oven-3

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At a Glance

Alfa ovens are made for those who love traditional taste and want to try a real superior cooking experience. Enjoy cooking, grilling and baking your food in a wood fired oven. Read More

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Product Overview
Product Overview
Alfa Outdoor One Oven

After ten years from the launch of the first stainless steel oven, here is ONE, the new portable pizza oven from Alfa. Bring home this compact, light and distinctively designed device. It takes five minutes to assemble it: just screw the leveling feet, insert the flue and chimney cowl and let the party begin!

ONE goes from 0°C (32°F) to 500°C (750°F) in just 10 minutes and cooks a pizza in 90 seconds.

Its dimensions are 29" x 22" x 19"

A portable oven for making true high-temperature Neapolitan pizza.

Thanks to the patented Alfa deflector, heat gradually comes out of the flue and ensures outstanding performances. The mouth of the ONE oven is designed to maximise the heat of the cooking chamber and to better rotate the pizza inside it. Get the ONE oven right now and take it home effortlessly with the help of its small box 30" x 22" x 18.5".

Fire the Oven Up

Fire up the oven 15 minutes before dinner.

500°C (1000°F) In Just 15 Minutes.

Make 250g dough balls 3 hours before. Stretch the balls, top them and bake at 500°C (1000°F).

Cook the Pizza In 90 Seconds.

Cook the pizza in 90 seconds by turning it a couple of times to make it brown evenly.

Bon Appétit!

Take the pizza out of the oven, cut it and tuck it in! You’re the great pizza chef!


Wood has always been the fuel of choice for those who love tradition and strong flavors. It’s the perfect oven if you really like cooking outside and you are not afraid of putting your nose to the grindstone.

Oven floor size: 60×40 cm.

The Alfa Forni pyrometer facilitates the accurate measurement of the temperature according to the type of cooking.

The door comes with a peephole for continuously monitoring food cooking even when it’s closed.

The cooking chamber is entirely made of reinforced stainless steel.

The double layer of ceramic fiber insulation used in commercial ovens contains heat and prevents the external frame from overheating.

To bake with the ONE oven, you just need small logs no more than 5 cm (2 in) thick. With 2 kg (4,4 lbs) of firewood you can really cook throughout the evening!

Always use the wood basket so as not to overload the oven with logs and to better manage the food on the floor.

The four oven floor firebricks are nearly 3 cm (1,2 in) thick to gradually absorb and release heat and to guarantee an impeccable cooking.

Made in Italy

One minute to assemble it, one minute to cook!

The “slide in-slide out” pizza peel allows you to make the most of your ONE oven cooking pizzas, bread and calzones.

Installing the One Wood-Fired Oven

In the package, you will find: the door, the flue, the chimney cowl, the leveling legs, the wood basket and “slide in-slide out” pizza peel.

Fit the leveling legs into the four corners of the oven and screw the handle to the door and pizza peel.

Place the flue up inside the oven and put the chimney fowl on it.

Place the wood basket in the center of the cooking chamber and get cracking!

Instructions for Using the One Wood-Fired Oven

Keeping the flame in the operating oven - After about ten minutes, move the basket to the left side of the oven and close the door for ten minutes. To keep a constant temperature, add small logs no more than 5 cm (2 in) thick every 15 minutes.

Extinguishing the fire - At the end of cooking, close the door and let the fire burn out. Remove the ash when the oven is completely cool.

Firing up the oven - Place the wood basket in the center of the cooking chamber and put some small logs to light the fire. Three or four small logs are enough to heat it up.

How to Assemble the ONE Oven?

ONE is portable, weighs as little as 55kg and it’s super easy to install!

Put the handle on the left of the oven front and screw the button in leaving the battery on the right side.

Screw the 4 levelling feet in, insert the flue and the chimney cowl.

Connect the gas supply to the inlet at the rear of the oven.

Alfa Wood and Gas Fired Ovens for Outdoor Home Use Discover the Best Wood-Fired Ovens Ever.

If you’re looking for the best outdoor wood and gas fired pizza oven, we have the right solution for you. Alfa ovens are made for those who love traditional taste and want to try a real superior cooking experience. Thanks to FORNINOX technology that combines a refractory floor and stainless steel (1/10 in thick) structure, our pizza ovens are ready to use after unpacking, and you don’t have to do hard building works. Enjoy cooking, grilling and baking your food in a wood fired oven. Alfa is the worldwide leader in manufacturing residential wood and gas fired ovens for backyard and kitchens.

Useful Documents

General Specs

Fuel TypeWood Pellets
Outdoor ApprovedYes
Oven Cleaning MethodManual Clean
Width (in.)29
Convection CookingNo
Color Finish NameCopper
ADA CompliantNo
Smart CompatibleNo
Wifi CapableNo
Interior LightNo
Depth (in.)22
Height (in.)41
Product Weight (lbs.)119