Chef Anthony

Don's Appliances Chef Anthony

Chef Anthony Marino is currently the corporate chef for Don's Appliances, overseeing all culinary aspects for its eight locations. Anthony has over fourteen years of professional experience in the food service industry. Prior to joining the Don's family, he was the Senior Catering Supervisor for Duquesne University, where he oversaw a multi-million dollar catering operation. Other culinary endeavors have included working in private country clubs and restaurants during his career. He is a graduate of the Culinary Institute of America in Hyde Park, New York, and is a recent graduate of the CIA's Professional Chef Series. The Chef is currently a regular on both KDKA's "Pittsburgh Today Live". A proud Pittsburgher, he grew up in the Bloomfield area where he was a Central Catholic High School graduate. In his spare time, Chef Anthony is an avid sports fan, enjoys entertaining friends and family, and traveling on culinary adventures.


Pittsburgh Today Live

  • June 21st 2018 — Chef Anthony Marino
  • July 6th 2018 — Chef Anthony Marino
  • July 26th 2018 — Chef Anthony Marino

Chef Anthony – Salmon Risotto

Chef Anthony – Roast Beef

Chef Anthony – Roasted Chicken

Chef Anthony – Potstickers

Chef Anthony - Wings N Taquitos

Chef Anthony - Kielbasa

Chef Anthony - Grilled PB & J

Chef Anthony - Buffalo Shrimp Tots

Tea Chicken Sandwich

Chef Anthony - Breakfast Sandwich

Chef Anthony - Mac and Cheese Burger

Chef Anthony - Chicken Parm

Chef Anthony - Hoagie

Chef Anthony - Crab Nachos

Chef Anthony - Pizza

Chef Anthony - Hot Dog Ham BBQ

Chef Anthony - Lamb Burger


Chef Anthony - Burrito

Chef Anthony - Pizza

Thermador Bananas Foster

JennAir Cookies

Thermador Lamb

JennAir Pork Dumplings

Miele Chicken

JennAir Tuna



Recipes from The Living Kitchen

Bananas Foster Cake

First cream butter and sugar together, then add eggs until well incorporated...

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Grilled Strawberry and Prosciutto Sandwich

Slice rolls I half and apply oil salt and pepper grill to a golden brown...

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Roasted Sausage and Tomato Bruchetta

In a non-stick pan with cooking spray, cook sausage for about 5 minutes...

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Salmon Citrus

Combine garlic, lemon thyme, salt and pepper, olive oil...

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Steak House Burger

Combine steak sauce with Worcestershire reserve about 4 to 6 tablespoons for finishing burger...

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Grilled Zucchini and Squash Galette

First slice your zucchini and squash on the bias into coins...

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Grilled Skillet Bruchetta

First slice bead and season and toast crostini in oven...

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Roasted Grape Crustini with a Thyme and Honey Goat Cheese Spread with julienne Prosciutto

First arrange grapes on baking sheet to roast...

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Fresh Shrimp Spring Rolls

Sauté mushrooms and cook until tender. Let cool...

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Chicken Lettuce Wraps

First prepare the lettuce cups. first cut head in half length wise and trip cup using scissors...

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